SMILES:
Oc1ccc(cc1OC)C=C
Aroma Description:
spicy, clove, carnation, phenolic, peppery, smoky, woody, powdery1
Receptor | log10 EC50 | Adj. Top | Antagonist? | Correlated Perceptual Qualities |
---|---|---|---|---|
OR5P3 | -4.46 2 | 10 2 | mimosa, hawthorn, hay, coumarinic, orangeflower, naphthyl, acacia, blueberry, neroli, powdery | |
OR2W1 | -4.4 2 | 3.3333 2 | sweet, herbal, tart, fatty, orange, passionfruit, fresh, mimosa, rancid, mushroom | |
OR10G4 | -4.52 2 | 2.2667 2 | vanilla, carnation, smoky | |
OR10G7 | -4.7 2 | 1.3333 2 | clove, carnation, smoky | |
OR1A1 | -4.3 2 | 2 2 | passionfruit, herbal, orange, caraway, weedy, hay, spearmint, licorice, plastic, mushroom | |
OR5K1 | -4.3 2 | 0.6667 2 | hazelnut, nutty, roasted, peanut | |
OR8H1 | -4.3 2 | 0.4 2 | naphthyl, orangeflower, spearmint, neroli, carnation, peppery, clove, fecal, smoky |
SMILES:
Oc1ccc(cc1OC)C=C
Aroma Description:
spicy, clove, carnation, phenolic, peppery, smoky, woody, powdery
Receptor | Docking Score | Correlated Perceptual Qualities |
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