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SMILES:
CCC(=O)C(=O)CC

Aroma Description:
almond, buttery, caramellic, nutty, toasted1

Receptor log10 EC50 Adj. Top Antagonist? Correlated Perceptual Qualities
OR2W1 -4.78 2 9 2  sweet, herbal, tart, fatty, orange, passionfruit, fresh, mimosa, rancid, mushroom
OR10J5 - 0 2   
OR1A1 - 0 2   
OR2C1 - 0 2   
OR2J2 - 0 2   
OR51E1 - 0 2   
OR51L1 - 0 2   
OR5P3 - 0 2   

SMILES:
CCC(=O)C(=O)CC

Aroma Description:
almond, buttery, caramellic, nutty, toasted

Receptor Docking Score Correlated Perceptual Qualities

1.) The Good Scents Company

2.) Saito H, Chi Q, Zhuang H, Matsunami H, Mainland JD. Odor coding by a Mammalian receptor repertoire. Sci Signal. 2009 Mar 3;2(60):ra9. doi: 10.1126/scisignal.2000016. PMID: 19261596; PMCID: PMC2774247.