SMILES:
C1COC2=CC=CC=C2C1=O
Aroma Description:
Receptor | log10 EC50 | Adj. Top | Antagonist? | Correlated Perceptual Qualities |
---|---|---|---|---|
OR8B2 | -4.9 1 | 8.4211 1 | animal | |
OR2W1 | -4.04 2 | 9.5 2 | sweet, herbal, tart, fatty, orange, passionfruit, fresh, mimosa, rancid, mushroom | |
OR1A1 | -3.34 2 | 9.8 2 | passionfruit, herbal, orange, caraway, weedy, hay, spearmint, licorice, plastic, mushroom | |
OR5R1 | -3.8 1 | 7.6842 1 | spearmint, acacia, chemical, hawthorn, mimosa, tonka, almond, hay, coumarinic | |
OR10J5 | - | 0 2 | ||
OR2C1 | - | 0 2 | ||
OR2J2 | - | 0 2 | ||
OR51E1 | - | 0 2 | ||
OR51L1 | - | 0 2 | ||
OR5P3 | - | 0 2 |
SMILES:
C1COC2=CC=CC=C2C1=O
Aroma Description:
Receptor | Docking Score | Correlated Perceptual Qualities |
---|
1.) Xiaojing Cong, Wenwen Ren, Jody Pacalon, Claire A. de March, Lun Xu, Hiroaki Matsunami, Yiqun Yu, Jérôme Golebiowski Functions of olfactory receptors are decoded from their sequence https://doi.org/10.1101/2020.01.06.895540
2.) Saito H, Chi Q, Zhuang H, Matsunami H, Mainland JD. Odor coding by a Mammalian receptor repertoire. Sci Signal. 2009 Mar 3;2(60):ra9. doi: 10.1126/scisignal.2000016. PMID: 19261596; PMCID: PMC2774247.