Names:
guaiacol, O-methylcatechol

SMILES:
COc1ccccc1O

Aroma Description:
phenolic, smoky, spicy, vanilla, woody, medicinal, savory, meaty1
woody, balsamic, sweet, smoky, phenolic, burnt2

Receptor Expression log10 EC50 Adj. Top Antagonist? Correlated Perceptual Qualities
OR10G4 88 -7.7 7 10 7  vanilla, carnation, clove, smoky
OR10G7 80 -6 3, -2.4 4 8.1972 3, 5 4  vanilla, clove, carnation, smoky, spicy
OR1G1 61 - 5.3299 5  waxy, sweet, citrus, tart, fresh, orange, aldehydic, fatty, rose, floral
OR10G9 46 -2.49 4 3.75 4  vanilla
OR52D1 100 - 1.269 5  dairy, cheesy, anise, creamy, peach, sweet, fatty, milky, orange, lactonic
OR7D4 96 - 0.3 6  animal
 

O-methylcatechol

SMILES:
COc1ccccc1O

Aroma Description:
phenolic, smoky, spicy, vanilla, woody, medicinal, savory, meatywoody, balsamic, sweet, smoky, phenolic, burnt

Receptor Expr.% Agonist? Dock Score Known agonist Correlated Perceptual Qualities

Dock Score is a measure of how strongly the algorithm thinks the odorant is likely to be an agonist of the receptor.
Receptors in italics are "orphans", i.e. receptors whose agonists have not been identified experimentally.

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Code version:
 

Docker used:
 

Files:
Active model: text 3D download
Inactive model: text 3D download
Active dock: text 3D download
Inactive dock: text 3D download
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