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SMILES:
CCCCCC(=O)C

Aroma Description:
banana, cheesy, coconut, creamy, fruity, green, herbal, ketonic, spicy, sweet, waxy, woody1

Receptor log10 EC50 Adj. Top Antagonist? Correlated Perceptual Qualities
OR2W1 -5.14 5, -7.52 7 -  sweet, herbal, tart, fatty, orange, passionfruit, fresh, mimosa, rancid, mushroom
OR1A1 -4.4 5 -1.6333 4, 9.8 5  passionfruit, herbal, orange, caraway, weedy, hay, spearmint, licorice, plastic, mushroom
OR1D2 -3.78 6 -  rose, peach, bois_de_rose, citrus, floral, fresh, lactonic, coconut, lime, waxy
OR4K2 -1.62 2 0.0324 2  storax, clove, animal, cortex, malty, musk, natural, foliage, almond, powdery
OR1G1 - 1.0152 3  waxy, tart, orange, sweet, aldehydic, medicinal, citrus, clean, fresh, anise
OR52D1 - 1.0152 3  anise, cheesy, rancid, orange, dairy, sour, sweet, tart, sharp, pineapple
OR5K1 - 0.1333 4  hazelnut, nutty, roasted, peanut
OR10G3 - 0.0333 4  vanilla, chocolate, carnation, malty, clove
OR10G7 - 0 4   
OR10J5 - 0 4, 0 5   
OR11A1 - 0 4   
OR1C1 - 0 4   
OR2A25 - 0 4   
OR2B11 - 0 4   
OR2J2 - 0 4, 0 5   
OR2J3 - 0 4   
OR51E1 - 0 4, 0 5   
OR51L1 - 0 4, 0 5   
OR56A4 - 0 4   
OR8K3 - 0 4   
OR2C1 - 0 5   
OR8D1 - -0.025 4   
OR5P3 - -2.3333 4, 0 5   

SMILES:
CCCCCC(=O)C

Aroma Description:
banana, cheesy, coconut, creamy, fruity, green, herbal, ketonic, spicy, sweet, waxy, woody

Receptor Docking Score Correlated Perceptual Qualities

1.) The Good Scents Company

2.) Mainland JD, Li YR, Zhou T, Liu WL, Matsunami H. Human olfactory receptor responses to odorants. Sci Data. 2015 Feb 3;2:150002. doi: 10.1038/sdata.2015.2. PMID: 25977809; PMCID: PMC4412152.

3.) Guenhael Sanz, Claire Schlegel, Jean-Claude Pernollet and Loic Briand Comparison of Odorant Specificity of Two Human Olfactory Receptors from Different Phylogenetic Classes and Evidence for Antagonism Chemical Senses vol. 30 no. 1 (2005) doi:10.1093/chemse/bji002

4.) Adipietro KA, Mainland JD, Matsunami H (2012) Functional Evolution of Mammalian Odorant Receptors. PLoS Genet 8(7): e1002821. doi:10.1371/ journal.pgen.1002821

5.) Saito H, Chi Q, Zhuang H, Matsunami H, Mainland JD. Odor coding by a Mammalian receptor repertoire. Sci Signal. 2009 Mar 3;2(60):ra9. doi: 10.1126/scisignal.2000016. PMID: 19261596; PMCID: PMC2774247.

6.) Veithen, A.; Wilin, F.; Philippeau, M.; Chatelain, P. OR1D2 is a broadly tuned human olfactory receptor. Chem. Senses 2015, 40, 262–263.

7.) Dunkel, A.; Steinhaus, M.; Kotthoff, M.; Nowak, B.; Krautwurst, D.; Schieberle, P.; Hofmann, T. Nature’s chemical signatures in human olfaction: A foodborne perspective for future biotechnology. Angew. Chem. Int. Ed. Engl. 2014, 53, 7124–7143.